Events: Empirical End of Year Glögg Blowout
Come and join us for some festive fun at Empirical Saturday 14th December.
Lars is making his famous glögg, from a family recipe, and our favourite baker, Louise Bannon of Tir Bakery, is on the æbleskiver pans.
Tír Bakery, established by Louise Bannon, is dedicated to baking with biodynamic and freshly stoneground heritage grains, only using slow sourdough fermentation to produce the most nutritious and flavorsome baked goods.
Saturday 14th December 2019 2-7PM
1432 Copenhagen K
Serves: The Plum, I Suppose & Citrus Soda
The Plum, I Suppose captures plum kernel’s marzipan high notes and the fruit’s nuanced sweetness. Bring out the brightness of this spirit with citrus soda in this refreshing serve.